You will consistently produce uniform crepes in under three minutes using two independently heated 400mm cooking surfaces that adjust up to 300°C.
Independent dual-zone knobs let you time batches separately, accompanied by audible alerts that signal exactly when each plate finishes cooking.
Stainless steel frames and non-stick plates resist sticking so you wipe them clean between orders, while built-in spill channels keep your counter dry.
Triangular front braces and rubber foot pads anchor the machine to any workstation, preventing displacement when you spread thick batter layers.
Pre-installed power cables connect directly to standard outlets, removing setup delays for busy cafes or dessert stalls.
